Information
Five elements of Yakiniku King's Culinary Art
Careers
- Our culture: At Yakiniku King, we build our workplace on the spirit of Omotenashi (wholehearted service from the heart) and respect for individuality. Every team member is an ambassador who brings an authentic Japanese dining experience to our guests.
- Open positions:
- Operations: Restaurant Supervisor, Service Staff, Cashier, Bartender.
- Kitchen: Yakiniku Head Chef, Chef (Cutting/Cooking), Kitchen Assistant.
- Key benefits: Work with and be trained by Japanese experts.